These Pizza Chips are the ultimate quick snack—made with just flour tortillas and pizza sauce (plus melty cheese, if you like). They’re crispy, flavorful, and ready in minutes, making them perfect for game day, after-school munchies, or an easy dinner side.
Kids love them. Adults devour them. Cleanup? Practically nothing.
Why You’ll Love This Recipe
- 🍕 Only 2 core ingredients (cheese + toppings optional)
- ⏱️ 10 minutes total—faster than delivery
- 💛 One baking sheet = easy cleanup
- 💸 Budget-friendly—feeds 4 generously
- 🌾 Naturally nut-free & easy to make gluten-free
Ingredients
(Serves 4)
- 4 large flour tortillas (10-inch, burrito size)
- ½ cup pizza sauce (store-bought or homemade)
Optional but recommended:
- ½ cup shredded mozzarella
- Garlic powder, dried oregano, or red pepper flakes
Pro Tips
- Slightly stale tortillas crisp best.
- Use a light layer of sauce to avoid soggy chips.
- Cut before baking for even browning.
Step-by-Step Instructions
1. Prep & Preheat
Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Assemble
Lay tortillas flat. Spread about 2 tablespoons sauce per tortilla in a thin, even layer.
Sprinkle with cheese and seasonings if using.
3. Cut & Bake
Slice each tortilla into 8 wedges (like a pizza).
Arrange in a single layer on the baking sheet.
Bake for 8–12 minutes, until edges are golden and crisp.
4. Cool & Serve
Let cool for 2–3 minutes—they’ll crisp even more as they cool.
Serve with extra marinara, ranch, or garlic dip.
Serving Ideas
- 🥣 Dip trio: Marinara, ranch, garlic aioli
- 🧀 Loaded style: Add mini pepperoni, olives, or diced peppers
- 🥗 Snack board: Pair with veggie sticks and fruit
- 🎉 Game-day platter: Serve piled high like nachos
Make-Ahead & Storage
- Best enjoyed fresh, but store airtight up to 2 days.
- Re-crisp in oven or air fryer at 350°F for 3–5 minutes.
- Assemble up to 4 hours ahead, refrigerate, then bake.
FAQs
Gluten-free?
Yes—use certified gluten-free tortillas.
No cheese?
Still delicious. The crispy tortilla + tangy sauce combo stands on its own.
Air fryer option?
Air fry at 350°F for 5–7 minutes, flipping halfway.
Chips turned soggy?
Use less sauce and avoid overlapping pieces on the pan.
The Simple Joy
Pizza Chips are proof that big flavor doesn’t require complicated recipes. With just a tortilla and a swipe of sauce, you’ve turned pantry staples into something crave-worthy.
Crispy, cheesy, and ready in minutes—sometimes the simplest snacks bring the biggest smiles. 🍕✨
