SALADS

5-Ingredient Slow Cooker Sweet Pea Macaroni

5-Ingredient Slow Cooker Sweet Pea Macaroni
A creamy, cozy meal made with minimal effort

When you’re craving something warm and satisfying but don’t want to spend much time cooking, this slow cooker sweet pea macaroni is a perfect solution. With just a few everyday ingredients, you can create a rich, creamy pasta dish with a subtle sweetness from peas—comfort food made simple.

Why This Recipe Is a Favorite

This dish is all about ease and flavor. The combination of tender pasta, melted cheese, and sweet peas creates a balanced and comforting meal that’s hard to resist.

  • ✔ Uses only 5 basic ingredients
  • ✔ Quick prep, slow cooker does the rest
  • ✔ Beginner-friendly
  • ✔ Affordable and filling
  • ✔ Works as a main dish or side

Ingredients

  • 2 cups uncooked elbow macaroni
  • 2 cups frozen sweet peas
  • 2 cups shredded cheddar cheese
  • 2 cups milk
  • 1 can (about 300 g) cream of mushroom soup

How to Make It

1. Get Everything Ready

Measure out all your ingredients. No need to thaw the peas—they go straight in frozen.

2. Add the Pasta

Place the uncooked macaroni into the slow cooker and spread it out evenly.

3. Add the Peas

Scatter the frozen peas over the pasta so they’re evenly distributed.

4. Prepare the Sauce

In a bowl, mix the milk and cream of mushroom soup until smooth. This will become your creamy base.

5. Combine

Pour the sauce mixture over the pasta and peas, making sure most of the macaroni is covered with liquid.

6. Add Cheese

Sprinkle the shredded cheddar evenly over the top.

7. Cook

Cover and cook:

  • On LOW for 2½–3 hours
  • Or on HIGH for 1½–2 hours

Stir gently once or twice if possible to prevent sticking, but avoid overmixing.

8. Finish and Serve

Once the pasta is soft and the sauce is thick and creamy, give it a gentle stir. Serve warm and enjoy.

Tips for Success

  • Keep an eye on cooking time to avoid overly soft pasta
  • Add a splash of milk if the sauce gets too thick
  • Freshly grated cheese melts smoother than pre-shredded

Easy Variations

  • Add cooked chicken, tuna, or ham for extra protein
  • Stir in fresh herbs like parsley or basil
  • Try different cheeses like mozzarella or a mixed blend

Final Thoughts

This slow cooker sweet pea macaroni shows how a handful of simple ingredients can turn into a comforting, delicious meal. It’s easy, creamy, and perfect for days when you want something homemade without the effort.

Give it a try—it might quickly become one of your go-to comfort dishes.

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